Ogasawara Islands Pure Ichimi Island Chili Pepper Powder by Ogasawara Fruit Garden 20g

Heritage and Craft:
A premium, single-spice chili powder crafted by Ogasawara Fruit Garden on the UNESCO World Heritage-listed Ogasawara Islands in Tokyo, Japan.
This product is made from 100 percent natural Iwo Jima variety island chili peppers, carefully cultivated on Chichijima Island under the rich tropical sun.
The tiny, intensely hot peppers are meticulously hand-picked at peak ripeness before being dried and ground into a fine powder.
It contains no artificial additives, colorings, or preservatives, capturing the pure and unadulterated fire of the island's unique heirloom crop.

Flavor Profile:
An exceptionally sharp, clean, and fiery hot seasoning that delivers an intense punch of heat far exceeding standard red cayenne peppers.
Characterized by its small but highly potent chili pods, this pure powder provides an immediate and striking spiciness without heavy or lingering undertones.
The vibrant powder dissolves seamlessly into hot dishes, releasing a sharp heat profile that instantly cuts through richness without altering the natural flavor of your core ingredients.

Culinary Magic:
An exceptional condiment highly recommended for spice enthusiasts to elevate a wide range of daily dishes.
It pairs perfectly as a table spice for traditional Japanese noodle dishes, including hot udon, soba, and ramen.
It is also an ideal fiery finishing touch to sprinkle over grilled chicken (yakitori), Japanese hot pots (nabe), miso soup, and various stir-fries or roasted meats.

Product Contents:
20g.

Allergens:
None.

Please note:
Store in a cool, dry place away from direct sunlight and high humidity.
Ensure the container is sealed tightly after use.

This is a Backorder Item. Processing and shipping may take additional time.

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