Rokusuke Shio Ume Plum Umami Salt Granules 130g

Heritage and Craft:
A premium seasoned salt developed by Rokusuke.
This product combines high-quality salt with dried shiitake mushrooms, konbu kelp, and dried scallops to create a deeply savory base.
Infused with real ume plum pulp, it blends traditional Japanese umami elements with a classic tartness.
The amino acids used in this seasoning are naturally derived from sugarcane.

Flavor Profile:
A distinct savory and tangy seasoned salt in a convenient granular form.
It balances the deep, rich umami of seaweed and seafood extracts with the refreshing, sour accent of Japanese ume plum and mirin.
The texture consists of fine granules that dissolve evenly, releasing a well-rounded savory flavor with a crisp, fruity finish.

Culinary Magic:
An exceptional condiment highly recommended to elevate simple daily meals.
It is perfectly suited for making traditional Japanese rice balls (onigiri), where the plum and umami flavors thoroughly season the rice.
It also serves as an excellent dipping salt for light appetizers, vegetable or seafood tempura, and grilled dishes.

Product Contents:
130g.

Allergens:
None.

Please note:
Store in a cool, dry place away from direct sunlight and high humidity. Ensure the container is sealed tightly after use.

This is a Backorder Item. Processing and shipping may take additional time.

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