Yawataya Isogoro - Ume Shichimi Goma - Tin

Experience the artisanal excellence of Yawataya Isogoro, where nearly three centuries of spice-blending mastery meet the tart, refreshing soul of Japanese plums. Our Ume Shichimi Goma is a sophisticated fusion that coats premium toasted sesame seeds with our signature seven-spice blend and tangy dried plum (Ume) pulp. This vibrant topping delivers a perfect harmony of savory crunch, "Piriri" (tingling) heat, and a crisp, acidic finish—purely botanical, expertly seasoned, and profoundly refreshing.

Ways to Enjoy:

Rice Perfection: A classic companion for hot steamed rice (Furikake style), where the tartness of the plum and the heat of the chili cut through the sweetness of the grain.

Washoku Essential: Elevate traditional Japanese dishes, such as Ochazuke (rice soup), Onigiri, or Soba, with a refreshing, salty-sour kick.

Versatile Garnish: Adds both a beautiful pink hue and a multi-layered flavor profile to salads, grilled chicken, or even cream cheese appetizers.

Product Details:

Aroma Profile: Toasted and nutty with the distinct, bright tang of Ume (Japanese plum) and herbal Shiso notes.

Dimensions: 99 x 56 x 56 (mm).

Net Weight: 60g.

Storage: Store at room temperature away from direct sunlight; refrigerate after opening to maintain the crisp texture and delicate plum flavor.

Ingredients:
Seasoned Sesame (White Sesame, Sugar, Shichimi Togarashi, Black Sesame, Soy Sauce, Salt, Fish Sauce, Fermented Seasoning, Kelp Extract, Oligosaccharides), Dried Plum Pulp (Umeboshi, Shiso Plum Vinegar).
Allergy Advice: Contains Sesame, Soy, and Wheat. Produced in a facility that also processes Egg, Milk, Soba, and Shrimp.

*This is a backorder item. Additional processing and shipping time may be required.

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