Kisaichi Jozo Premium Artisan Mayonnaise Glass Jar 330g

Heritage and Craft:
Produced by Kisaichi Jozo, a vinegar brewery in Chiba Japan established in 1922. 
The company specializes in traditional vinegar brewing and supplies high-end sushi restaurants.
This mayonnaise is crafted without monosodium glutamate (MSG) or artificial flavor enhancers, utilizing the brewery’s experience in natural fermentation and a vacuum emulsification process to minimize oxidation.

Flavor Profile:
A mild mayonnaise made with a blend of canola oil and apple cider vinegar.
It has a light aftertaste compared to standard brands.
The addition of natural lemon juice provides a subtle acidity that draws out the natural flavors of vegetables and meats.
It is characterized by a clean finish without the lingering taste of chemical seasonings.

Culinary Magic:
Suitable for salads, potato salads, vegetable dips, and egg dishes.
It can also be used for sautéing chicken or as a base for sauces.
The wide-mouth glass jar is designed to allow mixing other ingredients like pickles or boiled eggs directly inside to make tartar sauce without waste.

Product Contents:
330g.

Allergens:
Egg, Apple.

Please note:
Store in a cool, dry place away from direct sunlight.
Refrigerate after opening and consume promptly.

This is a Backorder Item. Processing and shipping may take additional time.

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